Paté is one of the many delicacies that you can enjoy in dining, but many people are confused about how they should serve it. There’s a lot more that you can do with paté besides spreading it on a slice of crusty bread – you’re missing out if this is all you do at the moment!
Whether you’re serving it at a dinner party of enjoying it on your own, here are five great ideas on how to serve and use paté:
1) French bread
The original way the serve paté – on a French bread stick. This is the elegant option when eating paté, and it makes an excellent starter or a fancy snack. If you’re serving it at a party, always let your guests self-serve – we all have different tastes when it comes to how our paté is applied!
That’s right, you can add paté to omelettes to give them a unique and intriguing flavour. Breakfast is sure to go down a treat when you use paté! If omelettes aren’t your thing though, consider adding paté to scrambled eggs or even just serving it on the side of a plate of croque-monsieur, croque-madame or Welsh rarebit.
Do you want to spruce your sandwiches up a little bit? Paté can instantly give them an extra zing of flavour, whether it’s the main ingredient or not. You can choose from any number of flavours to create an awe-inspiring sandwich.
4) On meats
Meat and paté go together perfectly, so consider topping your steak or lamb with a slice of paté to really improve it. Not only will this add to the flavour, but it’ll also make your meal a talking point!
5) With salad
Of course, paté also works perfectly well with greens. Try dicing your paté and sprinkling it over the top of a luscious green salad – it’s healthy and delicious!
Do you love paté? Will you be trying out any of these options?